Thursday, October 8, 2009

Fried Rice 2

Fried rice, just add whatever you like...
This time I added french beans, char siew, luncheon meat, chinese sausage & chinese dried mushroom.
Jerome liked the taste of the mushroom in the fried rice & he said it's the best fried rice I've cooked so far :)

I took this close-up photo using my Sony digital camera. Will take future photos using a proper digital camera instead of using my I-phone.

2 Reasons to use digital camera:
1) Obviously, the pictures are clearer & shows the details.
2) Or else when? The camera has been sitting in the drawer since June when we last had a holiday in Perth...

A Plate of Simple Fried Rice

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