Now, the meal is perfect :)
Pineapple Fried Rice & Thai Green Curry
Recipe for Mango Ice-Blend
(makes 2 cups)
200g of fresh & ripe mango flesh
1/3 cup water
1 cup ice
1 tbsp icing sugar (or additional subjected to personal preference)
Blend all the ingredients in a blender until smooth. Taste & add additional sugar for desired sweetness.
Pour into glasses & serve immediately.