Almond & Cornflake Rochers

Just made these (non-bake) almond & cornflake rochers this morning. It's really very easy, try it!

Recipe for Cornflake & Almond Rochers

(makes about 80 pieces)

Ingredients:

500g chocolate chips

100g toasted nibbed almonds

100g cornflakes

some melted white chocolate

* Feel free to adjust the amount depending on whether u like more chocolate, almond or cornflake. Just ensure that there's enough chocolate to cover the almonds and cornflakes.

Method:

1) Melt chocolate chips over a pot of simmering water (double boil).

2) Mix in the almond and cornflakes. 

3) Place small spoonfuls of the chocolate mixture onto a greaseproof paper. 

4) Pipe some white chocolate on top. 

5) Chill in the fridge to set. 

6) Transfer chocolates to baking cups if preferred.